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Room Assignments
Please assign your guests to their rooms. Nominate their names to each rooms.
You have nominated multiple rooms; please note that the arrival/departure dates and payment details must be the same for all rooms. If these details are different, please consider separate bookings.

Dinner Menu







Appetisers/Light Bites


Baked Camembert (gf)                                             15

Seasoned with rosemary & garlic, served on toast


Salt & Pepper Calamari (gf)                                  14

Served with homemade aioli & fresh chilli


Bruschetta                                                                        10

Fresh tomato, basil, red onion & garlic, served with toast *


Soup of the Day                                                            12

Served with toast ciabatta and butter *


Garlic Prawns                                                                 16

Pan fried in a creamy garlic sauce, served with toast *


Italian Meatballs (gf)                                                 15

Homemade in a Napolitana sauce, with melted cheese and toast


Caramelised Pork Belly (gf)                                  16

Slow cooked in a homemade sticky sauce, served with our house salad


* Gluten free option available





Porterhouse Steak 300g (gf)                             36

Served on creamed potato with steamed greens & sauce of your choice


Scotch Fillet 300g (gf)                                             38

Served on creamed potato with steamed greens & sauce of your choice


Fillet Steak 300g (gf)                                                42

Served on creamed potato with steamed greens & sauce of your choice


Caramelised Pork Belly (gf)                               32

Slow cooked in a homemade sticky sauce, served with potato wedges & house salad


Bangers and Mash                                                   24

Local pork sausages, sweet potato and butternut mash, steamed greens and a rich pan gravy


Willow Burger                                                             22

Wagyu beef patty with all the salad, cheese and choice of your sauce, served in a brioche bun with potato wedges and onion rings


Chicken Schnitzel (gf)                                            26

Golden crumbed chicken served with creamy mash and steamed greens, with your choice of sauce


Chicken Parmigiana (gf)                                      28

Golden crumbed chicken topped with Napolitana sauce, ham and mozzarella, served will potato wedges and house salad


Mushroom / Pepper/ Pan  Gravy / Creamy garlic / Napolitana / BBQ





Grilled Barramundi (gf)                                        34

Served on sweet potato and butternut mash, with tomato basil relish & steamed greens


Cajun Salmon (gf)                                                     32

Served with potato wedges, house salad and herb oil


Seafood Platter for 2 (gf)                                    75

Salmon, barramundi, calamari, prawns, ½ shell NZ mussels, potato mash, wedges & house salad





Linguini Caponata (v)                                             22

Rich tomato based sauce with eggplant, zucchini, capsicum and pine nuts, topped with parmesan


Pumpkin Agnolotti (v)                                           22

With white wine cream sauce, rocket and parmesan


Spaghetti & Meatballs (v)                                  28

Linguini with homemade Italian meatballs with Napolitana sauce


Pork Ragu                                                                       28

Slow cooked pork shoulder in a rich tomato sauce with penne and parmesan





Sticky Date Pudding (v)                                          10

With caramel sauce and Vanilla Bean ice cream


Pavlova (v)                                                                        10

Soft meringue topped with chantilly cream & fruit compote


Fresh Fruit Salad (v)                                                  8

With a passionfruit & Cointreau glaze


Death by Chocolate (v) (gf if you use vanilla ice cream)        12

Warm chocolate brownie served with Swiss Chocolate ice cream, dark chocolate sauce, topped with white chocolate buttons.


Ice Cream & Choc Sauce (v)                                8

Either Vanilla Bean (gf) or Swiss Chocolate & Nougat, or both


Peach & Passionfruit Cheesecake (v) (gf)        10

With passionfruit & Cointreau glaze



Kids Menu


Chicken Nuggets (gf)

100% pure chicken breast served with potato wedges


Spaghetti & Meatballs

Homemade with linguine


Pasta & Sauce

Linguine pasta with Napolitana sauce and parmesan


Fish & Wedges

Grilled barramundi or salmon with potato wedges


Ice Cream & Wafer with Sprinkles            2

Simmo’s Vanilla Bean ice cream




* Kids eat free when dining with adults.

* At least one main meal must be ordered for every kids meal ordered.

*All additional kids’ meals will be charged at $15 per meal.






Sweet Potato & Butternut Mash (gf)          8

Potato Wedges & Aioli                                           8

Garlic Bread                                                                     8

Creamy Mashed Potato (gf)                               8

Willow House Salad (gf)                                        8

Onion Rings                                                                     8

Steamed Greens (gf)                                       8










Signature Meals

Caramelised Pork Belly with herb roasted Chat potatoes and house salad

On Site
Seating Capacity
Reservation Required
Charge To Guest Room
Dress Code
Children Meals Served

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